Ingredients
Method
Preparation
- Step 1: Freeze your bananas by peeling, slicing, and placing them in a zip-lock bag for at least 2 hours or overnight.
- Step 2: Core and chop the apple into 1-inch chunks. Optionally toss with lemon juice to prevent browning.
Blending
- Step 3: Layer the ingredients in the blender, starting with milk, followed by yogurt, apple chunks, frozen bananas, honey, cinnamon, vanilla, and lemon juice. Top with ice cubes.
- Step 4: Blend on low for 15-20 seconds, then medium for 20-30 seconds. Lastly, blend on high for 30-40 seconds until smooth. Adjust thickness if necessary.
Serving
- Step 5: Pour the smoothie into clear glasses. Garnish with apple slices, a dusting of cinnamon, walnuts, and honey if desired.
- Step 6: Serve immediately for the best flavor and appearance.
Notes
Enjoy the smoothie within 10 minutes of blending for optimal freshness. Use clear glasses to showcase its beautiful color.
