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Peach Cobbler Cheesecake Donuts

These donuts combine the delightful flavors of peach cobbler, cheesecake, and classic glazed donuts, creating a unique and indulgent treat.
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Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Servings: 10 donuts
Course: Dessert, Snack
Cuisine: American, Southern
Calories: 300
Ingredients Method Notes

Ingredients
  

For the Donuts
  • 1 can refrigerated biscuit dough or homemade donut dough
  • 2-3 inches oil for frying vegetable or canola oil works great
For the Peach Cobbler Filling
  • 2 cups diced peaches fresh, canned, or frozen
  • 1/3 cup brown sugar
  • 1 tsp cinnamon
  • 1 tbsp butter
  • 1 tsp cornstarch and 1 tbsp water for thickening
For the Cheesecake Filling
  • 8 oz cream cheese softened to room temperature
  • 1/3 cup powdered sugar
  • 1 tsp vanilla extract
For the Cobbler Crumble
  • 1/2 cup all-purpose flour
  • 1/4 cup brown sugar
  • 1 tsp cinnamon
  • 3 tbsp cold butter cubed
For the Glaze
  • 1 cup powdered sugar
  • 2-3 tbsp milk
  • 1/2 tsp vanilla extract

Method
 

Preparation
  1. Make the Peach Cobbler Filling by melting butter in a saucepan, adding diced peaches, brown sugar, and cinnamon. Cook for 3-4 minutes, then add cornstarch mixed with water to thicken. Allow to cool.
  2. For the Cheesecake Filling, combine cream cheese, powdered sugar, and vanilla extract. Beat until smooth and chill.
  3. To make the Cobbler Crumble, mix together the flour, brown sugar, and cinnamon. Add cold butter and rub until crumbly. Bake at 350°F for 10-12 minutes until golden.
Frying and Assembly
  1. Heat the oil in a deep saucepan to 350°F. Carefully fry the biscuits until golden brown, around 2-3 minutes per side.
  2. Let the donuts cool briefly, then fill with the cheesecake filling using a piping bag.
  3. Whisk together the glaze ingredients. Dip filled donuts in the glaze, then top with peach cobbler filling and sprinkle with crumble.

Notes

Store filled donuts in an airtight container in the fridge for up to 2 days. The crumble will soften, so re-bake to restore crispness if desired.